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The Mezzaluna Cookbook by Aldo Bozzi & Isabel Bau Madden

Over 100 recipes for Pastas, Pizzas, Carpaccios & more

Item: 194448
Circa Date: 1995
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Seller: 2geezerstreasures - Visit Store
Seller Status: Good
Ends: Thursday, January 21, 3:53 p.m. CST
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Price $5.95

Shipping:	3.00 (USPS Media Mail) - Calculate Insurance
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Ending:	0 seconds (Thu Jan 21, 3:53 p.m. CST)
Date Listed:	Fri Oct 23, 5:44 p.m. CDT
Item Description: The Mezzaluna Cookbook: Over 100 Recipes for Seasonal Pastas, Pizzas, Carpaccios and More by Aldo Bozzi and Isabel Bau Madden. Copyright 1995; hardcover w/dust jacket; 160 pages. First Edition.<P>When Mezzaluna first opened its doors in 1984, its fresh, authentic, regional Italian fare and lively ambience made it an immediate favorite on the New York restaurant scene. But though many have imitated Mezzaluna's successful formula, to true aficionados its unique seasonal pastas, as well as its signature pizzas, salads, carpaccios, and renowned tiramisú, are unrivaled.<P>Filled with timeless favorites, <I>The Mezzaluna Cookbook</I> captures all the warmth and excitement of this belove New York institution.<P>Good condition. There are some water stains on the dust jacket including a large water stain on the inside back of the dust jacket and a small, light water stain at the top of the last 3 pages.

The Mezzaluna Cookbook by Aldo Bozzi & Isabel Bau Madden

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Thursday, March 18th 2010.

The Mezzaluna Cookbook by Aldo Bozzi & Isabel Bau Madden

Over 100 recipes for Pastas, Pizzas, Carpaccios & more

Price $5.95